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Michael Attias

Michael AttiasMichael Attias, the countries foremost expert on high return, low cost direct marketing strategies for restaurants, speaks from experience in the trenches. He operated a close to $3,000,000 a year restaurant (over a $1 million from catering alone) in Nashville, TN he used as his marketing "laboratory". He now helps restaurant owners double their profits by adding or expanding their own catering profit center through his company www.RestaurantCateringSoftware.com. You can download his eBook: "Cater or Die! A Step-by-Step Plan For Doubling Your Catering Profits" at his site.

Articles

The Power of Suggestion: 6 Tips to Build Sales

Marketing Tip: Making Money from the Business of Love

How important are the holidays to your sales mix?

How to Make 2018 Your Best Year Ever!

13 Key Elements of a Marketing Piece Makeover

Catering Niche Opportunity: Back to School

You Can't Save Your Way to Prosperity

MMA Marketing Mindset for 2014

You Must Watch The Cookie Jar

Catering Profits - Audio Seminar

Increase Sales Via A Reason Why Email

Undercover Boss

The Power of Signs in Restaurants

Are You Leaving Money On The Table?

Thirty Minute Marketing Plan

Catering: The Highest & Best Use Of Your Restaurant