Restaurant Marketing Positioning: Why It Matters More Than Most Operators Realize

Marketing

/ Paid-only

Restaurant Marketing Positioning: Why It Matters More Than Most Operators Realize

What positioning really means and why it comes before promotion. How positioning drives pricing power and makes sales easier. Positioning vs. Differentiation. Common positioning mistakes and how operators can improve their positioning. Plus 6 examples of restaurant positioning.

By Jaime Oikle

/ 18 Mar 2026

Finance & Accounting

/ Paid-only

Margin Matters: How Independent Restaurants Keep More of What They Earn

By Jaime Oikle

/ 18 Mar 2026

Margin Matters: How Independent Restaurants Keep More of What They Earn

People & Staffing

/ Paid-only

The Monkey and the Peas: A Restaurant Operations Lesson in Focus and Discipline

By Jaime Oikle

/ 16 Mar 2026

The Monkey and the Peas: A Restaurant Operations Lesson in Focus and Discipline

People & Staffing

/ Paid-only

Talk in Terms of the Other Person's Interests: The Hidden Profit Driver in Restaurants

By Jaime Oikle

/ 11 Mar 2026

Talk in Terms of the Other Person's Interests: The Hidden Profit Driver in Restaurants

Webinars

/ Operator Elite and Mastermind tiers

Webinar: "Restaurant AI – Transforming Operations & Growth"

By Jaime Oikle and Roger Beaudoin

/ 24 Feb 2026

Webinar: "Restaurant AI – Transforming Operations & Growth"

Marketing

/ Paid-only

The Power of Being Occasionally Disappointed in the Restaurant Business

By Jaime Oikle

/ 23 Feb 2026

The Power of Being Occasionally Disappointed in the Restaurant Business

Podcasts

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Quick Peak on How AI is Starting to Revolutionize Restaurants

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Trackable Marketing and Boosting Guest Frequency for Your Restaurant With Roger Beaudoin

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How Restaurants Can Stay Relevant and Keep Guests Coming Back with Samantha Flynn

Our writers

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Jaime Oikle

Jaime is the Owner & Founder of RunningRestaurants.com, a comprehensive web site for restaurant owners & managers filled with marketing, operations, service, people & tech tips to help restaurants profit and succeed.

All articles

Marketing

Restaurant Marketing Positioning: Why It Matters More Than Most Operators Realize

Finance & Accounting

Margin Matters: How Independent Restaurants Keep More of What They Earn

Roger Beaudoin

Roger is the owner of Restaurant Rockstars, which specializes in profit maximizing systems for restaurants.

All articles

Podcast

Quick Peak on How AI is Starting to Revolutionize Restaurants

Webinars

Webinar: "Restaurant AI – Transforming Operations & Growth"

David Rev Ciancio

"Rev" is a co-owner of Handcraft Burgers & Brew and also a Brand, Customer & Technology Evangelist. Rev helps tech and software companies generate more leads, all while building fervent brand ambassadors and growing sales.

All articles

Marketing

The Digital Welcome EVERY Restaurant Needs

Marketing

Google Shared Their Playbook for Restaurants. Here It Is.

Darren Denington

Darren is the founder of Service With Style Hospitality Group, a hospitality firm offering secret shopping, restaurant coaching and team training services.

All articles

Customer Service

Three Integral Practices for Great Service

Podcast

What it Takes to be a Good Restaurant Manager

Running Restaurants Newsletters

Preview

Latest

Quick Peak on How AI is Starting to Revolutionize Restaurants

In this episode of the Running Restaurants podcast, Jamie Oikle and Roger Beaudoin explore how artificial intelligence (AI) is revolutionizing the restaurant industry. They discuss AI's role in

By Roger Beaudoin

/ 17 Mar 2026

The ROI of Bold Thinking in Restaurants

Bold thinking in restaurants isn't reckless spending. It's strategic courage. It's choosing innovation over stagnation. It's investing in growth instead of protecting mediocrity.

By Jaime Oikle

/ 13 Mar 2026

"Restaurant AI – Transforming Operations & Growth"- Webinar for Performance Foodservice

Performance Foodservice was the Diamond Sponsor for this Webinar. Performance Foodservice is RR's exclusive on demand replay partner – PFG customers can enjoy the full replay for a limited

By RR Webinars

/ 6 Mar 2026

"Restaurant AI – Transforming Operations & Growth"- Webinar for Performance Foodservice

Thank You x 100

Ready to spend $78 in marketing next week? Well, get ready, this is your homework for the weekend... What, homework on the busy weekend! Yes – I want you to send

By Jaime Oikle

/ 12 Feb 2026

More news

Restaurant Marketing Positioning: Why It Matters More Than Most Operators Realize

Margin Matters: How Independent Restaurants Keep More of What They Earn

The Monkey and the Peas: A Restaurant Operations Lesson in Focus and Discipline

Talk in Terms of the Other Person's Interests: The Hidden Profit Driver in Restaurants

Webinar: "Restaurant AI – Transforming Operations & Growth"

The Power of Being Occasionally Disappointed in the Restaurant Business

Podcasts

5 Ways to Lower Your Restaurant's Prime Cost

Quick Peak on How AI is Starting to Revolutionize Restaurants

Trackable Marketing and Boosting Guest Frequency for Your Restaurant With Roger Beaudoin

How Restaurants Can Stay Relevant and Keep Guests Coming Back with Samantha Flynn

Our writers

Jaime Oikle

Restaurant Marketing Positioning: Why It Matters More Than Most Operators Realize

Margin Matters: How Independent Restaurants Keep More of What They Earn

Roger Beaudoin

Quick Peak on How AI is Starting to Revolutionize Restaurants

Webinar: "Restaurant AI – Transforming Operations & Growth"

David Rev Ciancio

The Digital Welcome EVERY Restaurant Needs

Google Shared Their Playbook for Restaurants. Here It Is.

Darren Denington

Three Integral Practices for Great Service

What it Takes to be a Good Restaurant Manager

Running Restaurants Newsletters

Latest

Quick Peak on How AI is Starting to Revolutionize Restaurants

The ROI of Bold Thinking in Restaurants

"Restaurant AI – Transforming Operations & Growth"- Webinar for Performance Foodservice

Thank You x 100

Valentine's Week & Galentine's Day

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