Restaurant Operations

Streamlining Operations In Your Restaurant With Matthew Patrick

Your restaurant finances and taxes will always be your restaurant's most complicated and overwhelming aspects. Streamlining operations is the way to go if you want these to become

By Jaime Oikle

/ 30 Jun 2025

Streamlining Operations In Your Restaurant With Matthew Patrick

Creating Memorable Customer Service at Your Restaurant with Chris Tripoli

Restaurant goers will certainly remember good food bundled with good customer service. By creating a point of differentiation in these areas, you can make your place not only commendable but

By Jaime Oikle

/ 18 Jun 2025

Creating Memorable Customer Service at Your Restaurant with Chris Tripoli

Webinar: "Restaurant Profit Fast Track"

Can't miss training to boost restaurant profits... Running a restaurant is tough – but making it wildly profitable doesn’t have to be… Watch this webinar to learn how

By Jaime Oikle and Roger Beaudoin

/ 2 Jun 2025

Driving Restaurant Sales: A Guide to Customer Data Analytics & Loyalty with Abhinav Kapur

Dive headfirst into the data revolution sweeping the restaurant industry! In this episode, host Jaime Oikle dives deep into the world of restaurant customer data analytics with Abhinav Kapur, co-founder

By Jaime Oikle

/ 19 May 2025

How Automated Tip Management Is Transforming Restaurant Operations - With Kirk Grogan

Tipping is an important element in running a restaurant. Employees often receive several tips in a single dinner service, and sometimes keeping up with it is quite overwhelming and confusing.

By Jaime Oikle

/ 6 May 2025

How Automated Tip Management Is Transforming Restaurant Operations - With Kirk Grogan

Exploring The 2025 Restaurant Business Report with Bryan Solar

The 2025 Restaurant Business Report was recently released, and it is full of curious yet enlightening information for the industry’s future. Jaime Oikle of Running Restaurants explores its contents

By Jaime Oikle

/ 21 Apr 2025

Exploring The 2025 Restaurant Business Report with Bryan Solar

Restaurant Accounting: Fixing Your Finances and Boosting Margins with Marta Grumberg

Understanding the intricacies of restaurant accounting is paramount for any owner looking to thrive in today's competitive market. In this episode, we dive into the crucial world of

By Jaime Oikle

/ 9 Apr 2025

Restaurant Accounting: Fixing Your Finances and Boosting Margins with Marta Grumberg

Just Getting Started - Life Wisdom & Business Insights With David DeLorenzo

David DeLorenzo returns to the podcast to join Jaime Oikle once again, this time to talk about his new book, Just Getting Started. He shares life wisdom and business insights

By David DeLorenzo and Jaime Oikle

/ 12 Mar 2025

Just Getting Started - Life Wisdom & Business Insights With David DeLorenzo

Webinar: "Menu Engineering 101"

Is your menu a sales machine or just a list of food? Join this dynamic webinar to learn how to make your menu your secret sales weapon! 80+ minutes of

By Jaime Oikle and Roger Beaudoin

/ 6 Mar 2025

The Secret Sauce to Restaurant Success: Service, Storytelling, And Disruptive Thinking with Christian J. Fischer

In a rapid age of technology where businesses are all about scaling and expansion, the beauty of keeping everything localized is still a strong strategy in the restaurant industry. Christian

By Jaime Oikle

/ 3 Mar 2025

The Secret Sauce to Restaurant Success: Service, Storytelling, And Disruptive Thinking with Christian J. Fischer

How To Streamline Kitchen Operations With Simon Zatyrka

Many restaurants are so focused on offering good food that they fall short of providing a great experience to their own employees. Simon Zatyrka, the Culinary Mechanic, joins Jaime Oikle

By Jaime Oikle

/ 13 Feb 2025

How To Streamline Kitchen Operations With Simon Zatyrka

Essential Metrics for Modern Restaurants: Key Indicators for Success

Running a successful restaurant requires more than just great food and service. To stay competitive and ensure growth, owners and managers need to keep a close eye on key performance

By Jaime Oikle

/ 3 Feb 2025

Essential Metrics for Modern Restaurants: Key Indicators for Success