Restaurant Internet, Technology and Social Media

Do All Bartenders Steal?

There's a common perception that bartenders steal in one way or another from your bar. We talk about it...

By Jaime Oikle

/ 2 Jun 2021

Get To Know: Up N' Go - Touradj Barman, CEO And Co-Founder

In this episode, Jaime Oikle sits down with Touradj Barman, CEO and Co-Founder of Up N' Go, a game-changing contactless payment solution for restaurants. Discover how Up

By Jaime Oikle

/ 20 May 2021

Get To Know: Up N' Go - Touradj Barman, CEO And Co-Founder

AI Powered Texting to Increase Retention & Revenue

Cool stuff on tap here... Today I'm with Shana Opperman, CEO and Co-Founder of Pluto, which is doing some pretty exciting stuff with AI powered text messaging.

By Jaime Oikle

/ 5 May 2021

AI Powered Texting to Increase Retention & Revenue

How Speeding Up The Way Customers Pay At Your Restaurant Can Make A Big Difference With Christine de Wendel

Technology is changing so much for restaurants. What's great is it's helping restaurants run more efficiently and thus also helping to increase the potential for profits.

By Jaime Oikle

/ 26 Apr 2021

How Speeding Up The Way Customers Pay At Your Restaurant Can Make A Big Difference With Christine de Wendel

Marketing Hooks at Your Restaurant

How is your restaurant different from everyone else? Well, the answer should be "hooks"... They're the "talking point" things that you do different that

By Roger Beaudoin and Jaime Oikle

/ 3 Mar 2021

The Challenges of Labor Management

The challenges out there are no joke... And all the details of labor management only adds to the mix... Join me as I chat with Audrey Hogan, of TimeForge, which

By Jaime Oikle

/ 7 Jan 2021

Higher Restaurant Profits Through Data-driven Decisions with Ian Christopher

Improving costs and getting to higher profit margins is everyone's goal. But how do we get there? In this episode, I'm joined by guest Ian Christopher,

By Jaime Oikle

/ 30 Sep 2020

Higher Restaurant Profits Through Data-driven Decisions with Ian Christopher

How Can Restaurants Get Their Processes & Procedures Better Under Control with Andrew Schmitz

It's getting easier and easier to get things under control in your restaurant with technology. Join me as I check in with Andrew Schmitz, CEO & co-founder

By Jaime Oikle

/ 29 Sep 2020

How Can Restaurants Get Their Processes & Procedures Better Under Control with Andrew Schmitz

How Getting On the Spot Customer Feedback Can Improve Your Restaurant

Getting timely customer feedback is so crucial. It can also be critical to customer recovery. Especially if it heads off a negative social review -- that's a big time

By Jaime Oikle and Roger Beaudoin

/ 18 Aug 2020

How Getting On the Spot Customer Feedback Can Improve Your Restaurant

Minnow: Helping to Make Takeout & Delivery Efficient

There are inherent problems in restaurant takeout and delivery. Minnow helps solve one of them. The Minnow Pickup Pod is a touchless, contact-free solution for food delivery and pickup

By Jaime Oikle

/ 27 Jul 2020

Minnow: Helping to Make Takeout & Delivery Efficient

New Way to Build Word of Mouth for Your Restaurant

Who are your best potential promoters? That's right, your customers & community. Join me and Eric Nalbone, VP of Marketing at Drum as we talk about their new

By Jaime Oikle

/ 10 Jun 2020

Text Message Marketing for Restaurants

Everyone knows that text messaging can be a great marketing tool for restaurants. But, how can restaurants utilize text in their marketing right now amid COVID-19? Joining me for

By Jaime Oikle

/ 28 Apr 2020

Internet & Tech