Great episode with Dave Dittenber, CEO of BYOD, on how their AI tech is helping restaurants operate more profitably. In addition to running a tech company, Dave is an operator
Holy cow, what a ride this call was...
I pushed and probed Roger Beaudoin from Restaurant Rockstars for 60+ minutes to dish on the secrets of his wildly successful restaurant
Late last year I got a chance to get with Kari Hensien, President of RizePoint, to talk about what restaurants could do here in January after the craziness of the
Specifically developed for independents and small restaurant groups, this session will help you obtain a clear understanding of what your guests are looking for in today's restaurant service
I joined Roger for this episode of his podcast with guest Nick Bogacz of Caliente Pizza & Draft House. Nick is building a successful restaurant empire with street smarts, gut
Great episode on tap here featuring David Friedman, the CEO of CultureWise and author of Culture By Design and Fundamentally Different. Perhaps your restaurant has been remiss in not taking
With a combination of training tips, stories and lessons learned Jaime & Roger help get your restaurant well equipped for a kick-ass year in this can't miss session.
Jaime Oikle of RunningRestaurants.com & Roger Beaudoin of Restaurant Rockstars jumped on a live session and talked all about ways to incentivize your staff & managers right now to
Jaime Oikle of RunningRestaurants.com & Roger Beaudoin of Restaurant Rockstars jumped on a live session to talk about the pressing issue of staffing, plus Roger's recent decision
Cool stuff on tap here...
Today I'm with Shana Opperman, CEO and Co-Founder of Pluto, which is doing some pretty exciting stuff with AI powered text messaging.
Text
Getting timely customer feedback is so crucial. It can also be critical to customer recovery.
Especially if it heads off a negative social review -- that's a big
