|
|
INTERVIEW: Chef/Owner Dan Butler -- Wilmington, DE
publication date: Aug 16, 2007
Beautiful downtown Wilmington is not the easiest spot in the world to own a restaurant. Chef Dan Butler has somehow figured it all out. Maybe it's because he grew-up here; maybe it's that cherished diploma form the Culinary Institute of America; or maybe he is just an exceptional chef and businessman. We spoke with him about all of the above...
| Note: The full content of this page is available to RunningRestaurants.com members only. | Join Us! Members get instant access to all of the seminars, articles, downloads & resources on the site. |
| | (Video not playing? You may need to update your flash player. Or click to read.
Join RunningRestaurants.com now and get instant access to:
|
Sponsor of:
|
|