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  The Power of Suggestion: 6 Tips to Build Sales (in: Marketing & PR)
  Purchasing Your Restaurant Space - Rather Than Leasing (in: Finance & Accounting)
  Upgrade Your Restaurant Equipment without Breaking the Bank (in: Finance & Accounting)
  Advertising Sustainable Seafood: Build Customer Relationships & Reputation (in: Menu)
  15 Seconds to Better Customer Service (in: Customer Service)
  5 Grease Trap Tips for Your Restaurant (in: Safety & Sanitation)
  3 Steps to Improve Visibility in Local Restaurant Search Results (in: Internet & Tech)
  Why a Mobile Strategy is Essential to Every Restaurant (in: Internet & Tech)
  English Assessment for the Restaurant Industry (in: People & Staffing)
  Neighborhood to Nation Recipe Contest for Independent Restaurants (in: Menu)
  Results from "Fast Feedback" Data on over 2,000 Restaurants (in: Customer Service)
  Table Top Taps Offer A Little Something For Everyone (in: Bar Management)
  Three Strategies to Successful Planning (in: Operations)
  Free Can Be A Great Customer Service Strategy (in: Customer Service)
  See Your Restaurant Through Your Customers' Eyes (in: Customer Service)
  Is Bigger Really Better? Leasing the Right Size and Shape of Restaurant Space (in: Operations)
  How Your Google Reviews Are Affecting Your Marketing (in: Internet & Tech)
  8 Secrets to a Successful Restaurant Launch (in: Operations)
  Today's Marketing Keeps Customers Coming Back (in: Marketing & PR)
  How To Negotiate a Lease Renewal Rent Reduction (in: Operations)
  Service Tip: Keep Heads Up! (in: Customer Service)
  6 Restaurant Construction Tips (in: Operations)
  Hidden Cost of Unmonitored Table Turning (in: Operations)
  Catering to the Water Crowd (in: Marketing & PR)
  Five Questions With Jim Keet, President and CEO of Taziki's Mediterranean Café (in: Interviews & Profiles)
  Do You Know, Like and Trust Your Customers? (in: Customer Service)
  Restaurants & Mobile: What Is Your Mobile Cocktail Saying About You? (in: Internet & Tech)
  Is Customer Service Getting Worse? (in: Customer Service)
  13 Steps for Developing an Effective Marketing Plan (in: Marketing & PR)
  Restaurant Service Tips Webinar (in: Customer Service)
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