In this episode of the podcast Jaime interviews Christine Shindler, the co-founder and CEO of PathSpot, a health and safety operating system for restaurants.
Christine shares her background in biomedical
I always enjoy talking to "DeLo" David DeLorenzo, of Bar & Restaurant Insurance.
David's terrific. Loves the biz and is a great resource for his clients.
The challenge of operating safely these days is daunting. Now add on multiple rotating venues...
In this episode I'm joined by my co-host Roger Beaudoin of RestaurantRockstars.com
Any of number of things can awry in the restaurant business...
Can you be covered for every potential scenario that may occur?
Possibly not, but we talk about the most
