"Cracking the Restaurant Labor Crunch" was a special program put together in the Fall of 2021 by RR in collaboration with Restaurant Rockstars and our partners. We'
Holy cow, what a ride this call was...
I pushed and probed Roger Beaudoin from Restaurant Rockstars for 60+ minutes to dish on the secrets of his wildly successful restaurant
Specifically developed for independents and small restaurant groups, this session will help you obtain a clear understanding of what your guests are looking for in today's restaurant service
With a combination of training tips, stories and lessons learned Jaime & Roger help get your restaurant well equipped for a kick-ass year in this can't miss
