Social Media Marketing: How to Cut Through the Noise
publication date: Apr 7, 2011
In a short interview with a "Social Media Manager" for three independent restaurants, Alexis covers the who, what, and "how do you manage it all questions" of social media for restaurants.
| Note: The full content of this page is available to RunningRestaurants.com members only. | Join Us! Members get instant access to all of the seminars, articles, downloads & resources on the site. |
| |
(Video not playing? You may need to update your flash player.)
Join RunningRestaurants.com now and get instant access to: